Goals of the system
The main goal of XERP for the meat industry is to improve the work of meat processing plants and adjacent stores by automating production, business and sales processes.
Main problems which the system solves
- Difficult traceability of production and lots
- Difficult traceability of the breakdown of meat
- Manual production planning took long and was not accurate enough
- Lack of a centralized store management system
Highlights
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Strict entry and exit control of goods and tracking of the movement of goods through unique lot numbers
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Simplified customer relationship management (CRM)
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Tracking of inbound and outbound payments and issuing of accounting documents through the finance module
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Automatic production planning
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Software module for effective store management
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Production processes management through a KIOSK touch terminal